[article]
| Titre : |
Evaluation and Management of Reduced Dietary Diversity in Children with Pediatric Feeding Disorder |
| Type de document : |
texte imprimé |
| Auteurs : |
Megan VAN HOORN, Auteur ; Mary Beth FEULING, Auteur ; Kim ALLEN, Auteur ; Rashelle C. BERRY, Auteur ; Shonda BROWN, Auteur ; Christine M. SULLIVAN, Auteur ; Praveen S. GODAY, Auteur |
| Article en page(s) : |
p.1290-1297 |
| Langues : |
Anglais (eng) |
| Index. décimale : |
PER Périodiques |
| Résumé : |
Pediatric Feeding Disorder, a common problem in children, is commoner in children with various developmental disorders. Children with pediatric feeding disorder can have food selectivity and lack dietary diversity (DD). In this paper, an understanding of DD in these children is provided along with a dietary diversity index that can be helpful in measuring and understanding the risks posed by this lack of DD. An overview of a management strategy to address decreased DD is proposed. In these children, improving DD can improve growth, micronutrient status, long-term metabolic health, and potentially quality of life. |
| En ligne : |
https://doi.org/10.1007/s10803-022-05715-8 |
| Permalink : |
https://www.cra-rhone-alpes.org/cid/opac_css/index.php?lvl=notice_display&id=500 |
in Journal of Autism and Developmental Disorders > 53-3 (March 2023) . - p.1290-1297
[article] Evaluation and Management of Reduced Dietary Diversity in Children with Pediatric Feeding Disorder [texte imprimé] / Megan VAN HOORN, Auteur ; Mary Beth FEULING, Auteur ; Kim ALLEN, Auteur ; Rashelle C. BERRY, Auteur ; Shonda BROWN, Auteur ; Christine M. SULLIVAN, Auteur ; Praveen S. GODAY, Auteur . - p.1290-1297. Langues : Anglais ( eng) in Journal of Autism and Developmental Disorders > 53-3 (March 2023) . - p.1290-1297
| Index. décimale : |
PER Périodiques |
| Résumé : |
Pediatric Feeding Disorder, a common problem in children, is commoner in children with various developmental disorders. Children with pediatric feeding disorder can have food selectivity and lack dietary diversity (DD). In this paper, an understanding of DD in these children is provided along with a dietary diversity index that can be helpful in measuring and understanding the risks posed by this lack of DD. An overview of a management strategy to address decreased DD is proposed. In these children, improving DD can improve growth, micronutrient status, long-term metabolic health, and potentially quality of life. |
| En ligne : |
https://doi.org/10.1007/s10803-022-05715-8 |
| Permalink : |
https://www.cra-rhone-alpes.org/cid/opac_css/index.php?lvl=notice_display&id=500 |
|  |
Evaluation and Management of Reduced Dietary Diversity in Children with Pediatric Feeding Disorder in Journal of Autism and Developmental Disorders, 53-3 (March 2023)
