Increased emotional eating behaviors in children with autism: Sex differences and links with dietary variety / Gregory L. WALLACE in Autism, 25-3 (April 2021)  

Public ISBD [article]  inAutism > 25-3 (April 2021) . - p.603-612 Titre : Increased emotional eating behaviors in children with autism: Sex differences and links with dietary variety Type de document : texte imprimé Auteurs : Gregory L. WALLACE, Auteur ; Emily RICHARD, Auteur ; Alexandra WOLFF, Auteur ; Monica NADEAU, Auteur ; Nancy ZUCKER, Auteur Article en page(s) : p.603-612 Langues : Anglais (eng) Mots-clés : autism  eating  emotion  feeding  nutrition  sex Index. décimale : PER Périodiques Résumé : Although "picky" eating is well documented in autism spectrum disorder, emotional eating has rarely been investigated. This study examined emotional over- and under-eating based on parent ratings of these behaviors in 4- to 17-year-old children with autism spectrum disorder (n = 190) as compared to same-age typically developing children (n = 119). Children with autism spectrum disorder were rated as exhibiting both more emotional over-eating and more emotional under-eating behaviors than their typically developing peers. Furthermore, while sex differences in these emotional eating behaviors were not observed in the typically developing children, girls with autism spectrum disorder were rated as experiencing more emotional over-eating behaviors than boys with autism spectrum disorder. Finally, among all children with autism spectrum disorder, emotional over-eating was linked with increased consumption of sweet foods and decreased consumption of vegetables. These findings have implications for better understanding eating habits in children with autism spectrum disorder and suggest that emotional eating behaviors might have both immediate and downstream health impacts. En ligne : http://dx.doi.org/10.1177/1362361320942087 Permalink : https://www.cra-rhone-alpes.org/cid/opac_css/index.php?lvl=notice_display&id=444 [article] Increased emotional eating behaviors in children with autism: Sex differences and links with dietary variety [texte imprimé] / Gregory L. WALLACE, Auteur ; Emily RICHARD, Auteur ; Alexandra WOLFF, Auteur ; Monica NADEAU, Auteur ; Nancy ZUCKER, Auteur . - p.603-612. Langues : Anglais (eng) in Autism > 25-3 (April 2021) . - p.603-612 Mots-clés : autism  eating  emotion  feeding  nutrition  sex Index. décimale : PER Périodiques Résumé : Although "picky" eating is well documented in autism spectrum disorder, emotional eating has rarely been investigated. This study examined emotional over- and under-eating based on parent ratings of these behaviors in 4- to 17-year-old children with autism spectrum disorder (n = 190) as compared to same-age typically developing children (n = 119). Children with autism spectrum disorder were rated as exhibiting both more emotional over-eating and more emotional under-eating behaviors than their typically developing peers. Furthermore, while sex differences in these emotional eating behaviors were not observed in the typically developing children, girls with autism spectrum disorder were rated as experiencing more emotional over-eating behaviors than boys with autism spectrum disorder. Finally, among all children with autism spectrum disorder, emotional over-eating was linked with increased consumption of sweet foods and decreased consumption of vegetables. These findings have implications for better understanding eating habits in children with autism spectrum disorder and suggest that emotional eating behaviors might have both immediate and downstream health impacts. En ligne : http://dx.doi.org/10.1177/1362361320942087 Permalink : https://www.cra-rhone-alpes.org/cid/opac_css/index.php?lvl=notice_display&id=444

The Combination of Food Approach and Food Avoidant Behaviors in Children with Autism Spectrum Disorder: "Selective Overeating" / Monica, V. NADEAU in Journal of Autism and Developmental Disorders, 52-3 (March 2022)  

Public ISBD [article]  inJournal of Autism and Developmental Disorders > 52-3 (March 2022) . - p.987-994 Titre : The Combination of Food Approach and Food Avoidant Behaviors in Children with Autism Spectrum Disorder: "Selective Overeating" Type de document : texte imprimé Auteurs : Monica, V. NADEAU, Auteur ; Emily RICHARD, Auteur ; Gregory L. WALLACE, Auteur Article en page(s) : p.987-994 Langues : Anglais (eng) Mots-clés : Autism Spectrum Disorder  Child  Diet  Feeding Behavior  Food Preferences  Humans  Hyperphagia  Autism  Eating  Flexibility  Health  Picky  Selective Index. décimale : PER Périodiques Résumé : Based on parent questionnaires, we demonstrate the presence of an eating pattern among children with autism spectrum disorder (ASD) that is characterized by both food selectivity and eating in the absence of hunger. Children with ASD were categorized as engaging in eating patterns of selective overeating, selective eating only, overeating only, or typical eating. Group differences were found in the areas of diet composition, body mass index, and behavioral flexibility. Both the selective overeating group and selective eating only group were prone to favor calorie-dense, nutrient-deficient diets as compared to other groups. Eating groups also presented with differing profiles of everyday behavioral flexibility. These results suggest that selective overeating in ASD may present unique challenges and require tailored interventions. En ligne : http://dx.doi.org/10.1007/s10803-021-04945-6 Permalink : https://www.cra-rhone-alpes.org/cid/opac_css/index.php?lvl=notice_display&id=455 [article] The Combination of Food Approach and Food Avoidant Behaviors in Children with Autism Spectrum Disorder: "Selective Overeating" [texte imprimé] / Monica, V. NADEAU, Auteur ; Emily RICHARD, Auteur ; Gregory L. WALLACE, Auteur . - p.987-994. Langues : Anglais (eng) in Journal of Autism and Developmental Disorders > 52-3 (March 2022) . - p.987-994 Mots-clés : Autism Spectrum Disorder  Child  Diet  Feeding Behavior  Food Preferences  Humans  Hyperphagia  Autism  Eating  Flexibility  Health  Picky  Selective Index. décimale : PER Périodiques Résumé : Based on parent questionnaires, we demonstrate the presence of an eating pattern among children with autism spectrum disorder (ASD) that is characterized by both food selectivity and eating in the absence of hunger. Children with ASD were categorized as engaging in eating patterns of selective overeating, selective eating only, overeating only, or typical eating. Group differences were found in the areas of diet composition, body mass index, and behavioral flexibility. Both the selective overeating group and selective eating only group were prone to favor calorie-dense, nutrient-deficient diets as compared to other groups. Eating groups also presented with differing profiles of everyday behavioral flexibility. These results suggest that selective overeating in ASD may present unique challenges and require tailored interventions. En ligne : http://dx.doi.org/10.1007/s10803-021-04945-6 Permalink : https://www.cra-rhone-alpes.org/cid/opac_css/index.php?lvl=notice_display&id=455

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